WE ENSURE YOUR DINING PROJECT WILL MEET YOUR SCHEDULE,
BUDGET AND OPERATIONAL GOALS

Aramark Engineering and Asset Solutions is a known and trusted services provider with deep resources.
Our team is highly experienced in planning, design, construction and able to execute 90-day renovations,
on guaranteed budgets.

Project Planning Phase

We provide a data-driven analysis of the dining facility to assure the project plans meet budget and operational needs

We offer expert advice in project sequencing to achieve maximum value and minimal disruption

We support environmental and green building ideals

 

Design Management Phase

We provide design services including architectural and kitchen design specialists

We supervise design, consultant, equipment and construction teams

We manage the project budget and schedule throughout the design process

 

Construction Phase Management Phase

We provide all contractor and subcontractor support through our experienced dining project partners

Projects are delivered on time and on budget through real-time via our web-based project management system

We can assist with LEED Certification by the US Green Building Council

 

Project Close-Out Phase

We ensure the project is completed to meet design intent and close-out documents are released to client

Training is conducted, warranties are obtained and manuals are released to client

 

Case Studies (Click on the title to view and print a PDF)

KLAIR at the University of Kentucky

St. Joseph's University, Starbucks Restaurant

New York University, provisions on demand Sidestein Market

New York University, Kimmel Student Center

Vassar Brothers Medical Center, Cafeteria